Greek Business Directory

Music Tavern "ARABAS" is for 16 years in Agios Ioannis Karteros in Heraklion. In a fully renovated place, Arabas music tavern is a nice spot with live music.

With spectacular view to Florida beach and the little church of Agios Ioannis Rigologou. And with amazing local Cretan cuisine of traditional local products, meat and Cretan oil. Cooking in the wood oven is our specialty.

In the music tavern there is live music and Cretan music after request. There is a large playground for children as it is mostly Greeks and families that visit our space. The prices are reasonable and the environment very pleasant. Our service is unique!

Music tavern Arabas organizes parties for kids and all kinds of gatherings. In summer there is a hall for 600 people and 400 people in the winter, with closed winter playground.

Traditional family restaurant since 1969. Homemade Greek cuisine with a wide variety of snacks, fresh fish, fresh meats and local products. The first restaurant in the area of Kos. Friendly family atmosphere, space for social events, birthdays and celebrations. We are in the marina of Kos with wonderful sea view.

KORFOS

In our beautiful fish tavern in Corinth, you will find a wide variety of fresh fish that will satisfy those who love fish and seafood.

All of excellent quality, we make sure we offer the best we can!

Come to our seaside tavern for great moments, with a great view to the sea.

Tavern - Restaurant POTIS

Our restaurant is housed in a beautiful place in Gythio.

We use local meat and fish, of high quality because we always want to offer you the best we can.

Your satisfaction and great service, is our top priority, along with highly qualitative food.

We wait for you at Gythio beach, and promise you an unforgettable experience.

KAPILIO TON ATHANATON

Tavern in Zygovisti Arcadia.

Restaurant Arcadia.

Come to our restaurant and taste the excellent traditional food made with care for you.

A pleasant surprise for the gastronomy of Vitina or starting a new fish tavern
"The STELIOS - trawling, which opened its doors
and offers an impressive alternative to visitors.
With great heritage and tradition in the culinary history of Athens, with two restaurants and fanatic customers from all over Athens fishtavern "O STELIOS - trawling most welcome customers and Vitina in a very hot area, just above the square Vitina. There, overlooking the Mainalo on the one hand and the square with the church of St. Trifon the other and sometimes with the accompaniment of gentle and nostalgic melodies on the piano, rare flavors and impressive seafood dishes impress and attract customers from across the region and Tripoli. The options are many and the incomparable flavors: Salad Trawl, Karavidopsyches with coctail sauce, kavourakia small, shrimp, seafood pasta, an excellent selection of truly local and fresh fish, selected one by one by

SINE RESTAURANT IGOUMENITSA

Restaurant in Igoumenitsa with delicious food and variety on the menu to cover all palates.

Come to our restaurant and enjoy yourself with your loved ones, along with the most delicious food in the area.

A few meters from the main square of Vitina will find the traditional tavern T'AIDONIA '.
Completely renovated with taste and respect for tradition, awaits you to offer unique homemade taste. Local dishes, variety of flavors, clean and pure ingredients, are the secret of success for our excellent quality.
Since 1931, the traditional village of Vitina, all foodies spend a ride from T'AIDONIA to try out local recipes and pure meat.
Sit back, relax by the fireplace and enjoy the unique tastes homemade. The family environment, friendly service and reasonable prices will amaze you.
Why not try our handmade pies, kontosouvli, fricassee, gioulmpasi, pork, lamb careen Spetsofai, bekri snack noodles and rooster.

A wide variety of appetizers and fresh salads.

Accompany your meal, choosing white or red wine, rich wine cellar.
After your meal, do not forget to try the homemade desserts such as custard filled pastry, baklava, nut, halva with semolina and yogurt with honey or jam.

The Balcony of Kissavos, tavern in Cave Larissa with great view across Kissavos that will impress you.

The tavern was created a year ago in Kissavos Cave. The tavern is open all year round and meets the needs of the region for tourist development. We get supplies from local producers and local shops (meat, vegetables, sweets, cheese, bread, beverages, wine, etc).

The tavern has a capacity of 200 people and is open from Friday to Sunday evening.
The room is available for banquets, dances, baptism, weddings, engagements and conferences. We accept groups with heart disease - kidney disease with 10% discount price.

PERIOD
all year

MENU
Pitcher
Lamb wrapped
Kebab
Kokoretsi
Lamb roasted
Burger
Chops sheep - lamb
15 types of salads
Tzatziki
Organic wine

HOW TO GET HERE
The cave is situated at an altitude of 850 m. West of Kissavos, 28 km. From Larissa via Sikourio, or from the village of Evangelismos (24 mm.), Located at the exit of Tempi in Larissa.

To Dervenakia overlooking the balcony of God is a traditional rustic tavern offers an eclectic cuisine of you who have high standards and impeccable taste.
Our experience in the food gives us the opportunity to offer our customers the purest and roasted dishes us.
Our wine is organically produced by us.
We social events.

LAMPROS TRIANTOS
STO TSOUKALI TAVERNES - ATHAMANIO ARTA / COFFEE - ATHAMANIO ARTA / GRATES ATHAMANIO ARTA / KALO FOOD EATHANIO ARTA
ECONOMIC FOOD EATHANIO ARTA / ENTERTAINMENT IN ARTA / TRADITIONAL KITCHEN EATHANIO ARTA
RESTAURANTS Taverns ATHAMANIO VOURGARELI ARTA / ATHENS FOR EVENTS IN ATHAMANIO ARTA
ATHAMANIO ARTA ROOMS TO RENT / ATHAMANIO ARTA HOTELS / FURNISHED ATHAMANIO ARTA ROOMS
ACCOMMODATION ATHAMANIO VOURGARELI Tzoumerka ARTA / ECONOMIC ROOMS ATHAMANIO ARTA / HOLIDAYS IN ATHAMANIO ARTA

"TSOUKALI" is a traditional tavern located in Athamanio of Arta, it is a family-run traditional brown barbecue tavern with great views of the Tzoumerka Mountains.

If you want to eat homemade good food in Arta, Mom's food, you must visit.

It is a beautiful setting with traditional décor, wooden details and a family atmosphere that will best accommodate your family and friends.

Come to our café-barbecue in Tsoukali start your day with a coffee and continue your meal to taste our delicious delicacies of the hour and our local delicacies, grilled roasted goat, Gyulbasi Ziguri with clay cheese, Lakhani Ograten, Fresh Mushrooms. Cheese Salad and Smoothie Sauce for Yogurt - All Made in Choukali! Continental Treasures - Cabbage and milk pie made from fresh sheep's milk.
Accompany the meal with fine wine or whatever you want.

With impeccable service and smiling hosts, Lambros and Nicoletta here you will enjoy Greek and traditional cuisine of hourly grilled dishes with fresh local pies and tasty appetizers that satisfy even the most demanding palates.

Every weekend delightful spit-roasted spit-roasted and roasted roast spits on the spit and rustic delicious pies and on weekends you can taste the most juicy and delicious souvenirs you have ever eaten!

There is also a lounge for all your social events (weddings, baptisms) upon request we will make sure that your guests enjoy delicious delicacies and spend beautiful times

Visit us and it will definitely become your hangout!

Opening hours 7am to late night daily

In addition to the tavern "TSOUKALI" the barbecue has the management! The furnished apartment hotel "ATHAMAS" is located in the unique beauty village of Tzoumerka, Athamanio, at an altitude of 900m. It is 63km from Arta and 109km. from Trikala. It operates from 2001 until today and has parking for your car safety.

It offers 6 comfortable triple rooms, all with en suite bathrooms, with balconies where you can enjoy the view of the Tzoumerka telephone, TV, central heating and fully equipped kitchen.

Guests also have a dining area with a fireplace for breakfast or evening, a bar with a dining room and a lovely courtyard to admire the nature.

The area is also ideal for hiking, hiking, and water sports, kayaking and rafting, in Arachthos and Acheloos.

For all sights and for all routes, the hotel's management is at your disposal to provide you with all relevant information.

We are waiting for you to spend unforgettable holidays and enjoy the Epirus hospitality

Sincerely
LIGHT TRIANT

OUR MENU
"THE taverns"
Taverna in beautiful Lefkada ...

Traditional and classic recipes that you will never forget!

Come at the family tavern "balcony" to taste the dishes of Life which is prepared daily with love, passion and fresh products. We are located at the entrance of the village of St. Peter and you expect to leave you with the best impressions with the tastes and our views.

Season salads
Greek salad, cucumber, greens, Lettuce, Beetroot etc.

Sof salads
Tzatziki, tyrokafteri, Hungarian, Russian, Gardener, etc. Tyrosalata

Traditional dishes
Moussaka, Stuffed, Shoes, giouvetsi lamb, cock with spaghetti, etc.

Roasted
Pancetta, simple Skewer, Skewer with grilled vegetables, Chops, Steaks, Burgers etc.

Pork in the oven
Fried vegetables (zucchini. Aubergine, courgette flowers)
Burgers
Bougiourdi

TAVERN ANDRITSAINA

The finest cuisine at the most beautiful traditional environment!

Enjoy delicious grilled meat, kebab, steaks, lamb.

Accompany your roast with wine, at the cozy atmosphere of our tavern.

Your complaints to the author
Contact: Vasilis Akrivos

We use olive oil "Ellinikon" in salads.
(as much left at the moment)

For fried food we use sunflower oil.
(from that we have plenty)

For availability of fish, ask us.
(we will find something for you)

Thank you,
Bon appetit

India vibrates with colors, fragrances and impressions. In this vast and beautiful country each region has its customs, language, tastes and cooking.

On the Indian menu you will find wonderful suggestions for Indian appetizers and main meals. Most of them will probably be unknown for you, so do not hesitate to ask us.

I'm sure it will surprise you that many of them have similarity in the way they are cooked like our own cuisine.

Make sure that you try the meat dishes from the traditional wood oven Tartouri, the freshly baked pies, Indian pies Naar, chicken Tikka Mashala, the lamb pilaf with Birigian yogurt and enjoy exquisite dessert Gkoulamp Tzamoun.

Enjoy!

Discreet luxury, select hospitality...

The Agnanti Zitsas Hotel is located in the picturesque village of Zitsa, just 24km from the centre of Ioannina. Our hotel gives a truly new interpretation to mountain holidays, offering a unique experience of relaxation and enjoyment.

The relaxing atmosphere of the Cafe and the Lounge Bar is ideally enhanced by the music. The wood and stone are superbly combined with the warm colours, forming a favourite spot from early morning till late at night.

The Agnanti Zitsas restaurant offers breakfast as well as a variety of mouth-watering tastes from the traditional Mediterranean and Ipiros cuisine.

The 11 rooms of Agnanti Zitsas Hotel have been decorated in such a way as to offer you every comfort and present you with a time of absolute relaxation and peace. The warm, soft colours have been ideally combined to the traditional design.

Our rooms provide:

* Air conditioning
* Television
* Safe deposit box
* Self regulated heating
* Mini bar
* Telephone and wireless Internet
* 8 of the rooms have a fireplace
* Balcony
* Room service

Zitsa is situated in one of the most enchanting parts of Ioannina County. It has been connected to wine manufacture for ages. Actually, there are three wine factories in the village, where the purchase of wine is recommended. For the inhabitants of Zitsa making wine is not just a process: it is a way of life.

We have discovered the little secrets that enhance the enjoyment of wine and wish to present you our own home-made beverage, which will accompany you during your stay at the Agnanti Zitsas Hotel.

Just indulge the rich aroma and tastes of our wine...

The tavern "TA KALA TIS ANTONIAS" is located in the center of the traditional settlement of Palaios Agios Athanasios and has been a special and renowned proposal for food.

This place is warm, traditional, decorated with stone, old black and white photo and antiques. It constitutes an atmospheric environment.

Our food is special. The flavors are based in Asia Minor and Oriental food tradition with many appetizers, meats and grilled food.

Favorite dishes: the khanum (grilled eggplant with beef and cheese), rooster cooked in wine, Antonia’s meatballs, Giaourtlou, chicken stuffed with feta and frumenty, and many more.

It is worth noting that the majority of the materials used are produced by the owner's parents and you will not find similar, anywhere else: wine, veal sausage, homemade rooster.

All desserts are prepared by Mrs. Antonia and will complement your taste. The tavern "TA KALA TIS ANTONIAS" is open from early October to late April and is a guaranteed dining suggestion for those visiting Palaios Agios Athanasios.