Greek Business Directory

Cheese products, Hania.

Cheese products in Rethymnon.

In our dairy in the beautiful Kaso , produce dairy products , butter , yogurt , cheeses such sitaka , feta , gruyere , saplings , cheese , cream cheese , Kowloon and more. Our products will also find in store IN ATHENS 1 ) In Koh Miran Kouroulian Euripidou 45 Monastiraki , tel 2103217187 2) The Koh Arapian Euripidou 41 Monastiraki , tel 2103217238 3) Mrs Skiada, Iatridou 109 Kallithea , tel 2109585740 IN RHODES 1) The Souper Market Pappu 2) In Souper Marker Panagiota 3) Restaurant -Mini Market Project heroon Polytechnic 18 4) Mr Skoni 37 Rhodes Street Canada 5) Mr Georgios Stefanidis Ialyssos Rhodes , TEL 2241095269

The supermarket LAMBRINIDIS Tibaki located in Heraklion. We offer Traditional Cretan products - Cheese - Meats - Food - Bread - Bread. Housing distribution. Vary due to price.

Butchers in Veria.

Located in a traditional neighborhood of Daphne, in Faros Square, there is the Stathousis Michael grocery, where you will find a wide selection of Greek Traditional Products.

At Stathousis Michael's grocery store in Daphne, you will discover exquisite and original flavors from every corner of Greece. The Greek Traditional Products you will find come from small family farms and cheese makers that emphasize quality rather than quantity of product.

The philosophy of the grocery is quality, good prices and personal service. Its purpose and purpose is to support small Greek producers by bringing together the finest Greek products.
At Michael's Stathousis Grocery you can find:

Aged Gruyere: goats and goats
Ladotiri Mytilene
Barrel slices covering all tastes
Mastello Chios
Manouri Larissa
Metsovone
Fresh and dried antiriot cheese in Crete
Xinomizithra Crete
Sitia timber
Spela Messina
Chalafuti Lobster

The sausages are authentic and depart from the well-known industrialized ones, as they come from small family sausages from all over Greece.

Try authentic bulk tsikoudia and marouva from Chania Crete, and don't miss out on tasting the exquisite wines from Ancient Nemea Kleones.

At Stathousis Michael's Grocery, you can find all kinds of nuts from traditional Cretan bakeries, as well as the genuine Kythera Nut.

Finally, you will find pure and always Greek legumes, selected for their quality, aroma and taste from selected cooperatives, always with respect to the Greek farmer.

Stathousis Michael invites you to visit his shop, get to know him and help you broaden your taste buds.
Why You Should Visit Michael's Grocery Store:

For its wide variety of Greek traditional products
Why choose the purest and best quality products
For the impeccable service it provides
For good prices

Cheeses "To Livadi". A tradition from 1955 and counts three generations in the production and marketing of traditional cheeses, unique quality and taste. Anyone looking at something extremely delicious from the world of cheese, to us will find: feta (container & barrel), cheese, gruyere, cheese, sour cheese, cream cheese, butter (fresh & melted) cheese, MYZITHRA (dry and fresh), galotyri and yogurt, all made ​​from sheep's milk and goat prairies. One can also find handmade trachana (sweet & sour), noodles, petoura and foliage, all made ​​with fresh eggs and milk, sheep's yogurt, depending on the product. Depending on the season in our stores you will find: potatoes prairie, walnuts, honey, tea, oregano and beans from the nearby village. The cheese can be found outside of our stores, and over 30 stores across the Pieria and Kozani. Delivery charges are also in Katerini, Thessaloniki and Larissa Elassona with a phone call to the phones that you can find on our home page. Get to know us!!

It was from the historical village of Therissos, in the massif of the prefecture of Chania, that the Balantinos family started to deal in cattle-breeding and production of cheese products. The first store opened its doors in 1930 in the centre of Chania and, since then, the family has managed to create history in the field of cheese-making with top quality of products by a constantly developing business which is a real tribute to tradition.

An up-to-date factory in Varypetro of Nea Kydonia, respect for tradition, continuous investments on modern cheese-making technology as well as a complete, first-rate network from the dairy-farmer to the distribution of its end products have led the company to its fair conquest of the local market, still expanding. In addition, the business has won one of the top places in consumer preference not only around the entire Crete, but also in the great urban centers (Athens, Thessaloniki, Patras and other) offering all products of traditional Cretan cheese-making, incomparable in terms of both taste and quality.

Today, the fourth generation of this family business aims to increase its productivity potentials so as to continue to meet constantly growing demand.

Cheese Cheese - Grevena - Wholesale - Smoked Cheese & Probolones.

The family of Tzavonikos comes from Grevena and deals with livestock breeding from a grandfather to a grandfather, while also having their own cheese dairy.

The dairy is located in Poros, Grevena, by phone 24620.91333.

Giorgos' son, Triantaphyllos, along with his sister Dora and Antigoni, continues the tradition of family with the production of loved tastes with great success in the modern cheesemaking unit known in all Grevena.

There is also a retailer of cheeses and genuine cheeses for their production at 43 Thaliadouri Str.
Smoked cheese, Probolones, Xinogalo, Anthotiro, Anetato, Feta, Gravyres, Yoghurts, Rizogala, etc. all at the most affordable prices.

Wholesale at the famous Smoked cheese & Probolones in Greece.

Their goal is to always combine the world's high requirements for a healthy diet with certified products that reach the consumer in the right packaging and at the right price.
Fast and friendly service.
Cheese House of Grevena - House of Tzonikon.

The ever changing and demanding pace of everyday life often prevent us from properly feed ourselves , while with the rapid developments in technology , standard and modified products are gaining more and more of in our diets . The Kampos Biomarket aimed at those who want to fill gaps in their diet , as well as those looking for authentic organic products. Our goal is to collect the best organic products from around the world and provide you with the best prices making them so accessible for everyone. Why healthy eating is not a luxury , it is right for us all .

Where the nature met ... Kampos Viomarket

A lifelong dream came true ! 25 years of experience , knowledge and love for healthy food led us to create the Kampos Biomarket. Paradise all healthy and tasty dishes .

Thousands flavors , fruits , vegetables , legumes , frozen , dairy , meat pastries , jams , beverages , wines , oils , vitamins , sports supplements , cosmetics and toiletries and alternative cleaning your home , waiting for you to discover them and to start a new , natural and healthy lifestyle .

Kalathaki Lemnos Lemnos melichloro, feta, cheese, yogurt, cottage cheese, Limnos. The company was founded in 1978 in Myrina Lemnos George Markakis. The passion and knowledge of the family in the field of cheese, quickly made ​​the company famous in all the island and its products, blown away by every grocery store era. The company was brewing three types of cheese: The Basket of Lemnos, the melichloro Lemnos Lemnos and Feta.

Over time, the great demand of the company's products within and outside Lemnos and its continued development, forcing George Markakis for a radical change. In 1995, the company evolved into a Limited Company (SA) changing and modernizing its facilities. Then start and the company's exports to Canada, Australia and all over Greece made ​​the initial Basket Lemnos and other products of the company, known in every corner of Greece. All this long development could not be left out of global standards certification and product safety.

So the company for several years using a system HACCP 1416:2000 and is now undergoing the certification process in ISO 9001. H Galaktotyrokomiki Limnos has been awarded to Greek Festival 2007 Milk and Cheese with the "Silver Award Taste", reaping the best comment from tasters and consumers.

Groceries, cigarettes, cards, traditional ice cream, tsikoudies, olive oil, wine, cheese pies, kaltsounia, sausages, souvenirs and anything else you want. Sfakia Crete

Delivery is a big thing eventually. Is memory and vision. So the family Stamoulis. His grandfather began timidly Kyriakos the interwar period, the father Tasos continued and now the third generation took over.
The activities of the family, always full vertical integration process revolve around the primary production and processing to final disposal of products directly to consumers and agritourism.
Following the philosophy of vertical integration and sustainable development of mild, family Stamoulis has created a mosaic of small business consisting of farm cattle and sheep protected indigenous tribes, a cheese-making plant where locally produced cheeses which have branches in the family, one-kreo tyropoleio a kreo-grocery that sells cheese and meat produced. It is worth noting that in the third Festival Milk and Cheese, the company was awarded with the Silver Award for barrel cheese.
Finally, the vertical mosaic complemented by the development of agritourism activity, which is inextricably linked with the tradition of the place. The family Stamoulis has four elegant villas, ideal for visitors who want to come in contact with the culture of Kefalonia and to become acquainted with rural and farming activities of the place.

In the traditional village Makriotika just 5 minutes from the picturesque harbor of St Euphemia, find villa Stamoulis. Due to the strategic location is the ideal base for exploring the island as it gives visitors the chance to make many day trips and visit many beautiful beaches.
The impressive complex consists of four two-storey self-contained villas and two pools are ideal for rest and relaxation away from the daily stress you beautiful setting with all the amenities. Each villa is on the first floor are two bedrooms with furniture of high aesthetics with bathroom each and balcony. Downstairs is a fully equipped kitchen, WC, as well as a spacious lounge with patio doors leading to sun terrace and garden. For technology lovers free WI FI internet. The unique hospitality, amazing spaces and amenities to make you feel at home.

For reservations, contact number 6945546557, 2671027752

Traditional Greek cheese in Arcadia. Feta PDO, sweet and spicy cheese, ricotta, cream cheese, liodori, grilled cheese, smoked cheese (Megadendri).

Οur traditional cheese factory is located in Tirnavos, a small town built at the foot of Olympus, which is famous for its dairy products and distillates.

Established in 1969 and since then operates producing traditional cheese of Protected Designation of Origin (PDO). We chose this location to build thefactory because the microclimate and the ground morphologyof the area is the most ideal toproduce raw sheep's and goat's milk which gives excellent organoleptic characteristicsto traditional Greek dairy products, nothing compares to the pastures of Olympus.

With respect to tradition wemanage toproducecheese of unsurpassed quality and taste.

Withfirst prioritytotaste and quality have developed a network of customers almost all over Greece and Europe.

In our company we constantlykeep stocks in large quantitiesin order to fulfill anyneed of our customers.

The products we produce in our cheese factory are the following:

FETA: The well-known to everyone.

GOAT'S CHEESE: Is nothing other than feta made from 100% Greek goat milk if desiredwe can put some rancidand spicy flavor in.

MANOURI: One of the most tasty cheeses of Greece.

ANTHOTYRO: Light cheese at the same time tasty, ideal forlow salt and caloriediet.

GIZA: Soft granular cheese, mainly used in pies.

INOKAT was founded in 1990 and is based in Naousa. It specializes in producing high quality food processing machinery and inox construction in general. The special constructions of INOKAT, the service for used equipment and the quality of work are up to this point guarantees for the establishment of the company in top positions in business equipment and industrial sites.

In our country we greatly appreciate the authentic products. Because thanks to them we carry within our memories full of color, taste and pleasures that remind us of a life of our generation, but more deeply the house of his grandmother and grandfather. That is why the product to be put on our table is simple but fresh and traditional materials. Putting forward the tradition, above all the cheese creates and promotes our products are made of pure and natural materials.

The production of feta in the traditional way for 30 years since the TZORTZATOS GEORGE created this tradition to the next generation. This is the recipe to accomplish with confidence its reliability, quality and authenticity of fresh products to our customers. The original cheese product is part of the daily diet of a traditional Greek table. We succeeded "to enter the best tables" having built relationships of trust with our customers and remaining faithful to our products and on the values ​​of simple, authentic Greek table.

Our goal from now on will be to continue to produce with the same zeal and passion pure traditional cheese products. Unique quality, low prices, nationwide service !!

WITH RESPECT

TZORTZATOS GEORGE

Today, at a time when eating 'nightmares' threaten consumer health and the quality of food is being challenged every day, the Kurupas Meat Farm with local and always fresh meats and the accumulated experience of eating meat since 1973 are being called into question. your daily nutritional needs and your delicious pursuits.

Having the required space & equipment, Kouroupas Meat Farm, by thoroughly researching the meat and its derivatives sector, provides the consumer with a wide range of products, meat preparations such as ... schnitzels, burgers, pans etc. but also sausages such as traditional pork sausages, garlic and sausage. But we are not alone in these, in our store you will find new products such as salami, traditional ham, bacon, chicken sausage etc. waiting for you to try.

The animals that make up our farm are beef, lamb and shrimp either from our own farm or from selected derivatives. The animals graze and feed exclusively on plant foods such as corn, barley, bran and cotton pie. All of the above are products of Greek origin that we obtain from the Livestock Production and Marketing Unit of Stergiotou Loukia with an approval number from the Ministry of Rural Development 00320-820-000055 in the form of fruits, which are milled and mixed under our supervision.

Always aiming for the impeccable service of our customers and with responsibility towards you, we guarantee the quality of our products and are always eager to hear your own suggestions.

"Stamatogiorgis" A 6member ranching family that operates in the village Smari Castelli, decided to adapt to more traditional data, while ventured into the field of entrepreneurship. This was accomplished by creating a dairy that has only the identity of the family Papadakis (STAMATOGIORGI) and that it encompasses. That is pure, and our traditional manufacturing dairy products from our flocks that breed in the most suitable organic. Modern facilities, fully equipped and European standards. Inside the tasting room is the cheese dairy for visitors.